Prep Time: 15 minutes
Total Time: 35 minutes
Servings: 4
Total Time: 35 minutes
Servings: 4
Ingredients
3 eggs (slightly beaten)
2/3 cup fat-free milk or evaporated fat-free milk
2 tablespoons sugar, divided
1 1/2 teaspoons vanilla
3/4 teaspoon cinnamon, divided
8 slices (1-inch thick) French or Italian bread (about 3- to 4-inches in diameter)
1 cup Rice Krispies cereal
2 medium bananas, sliced or 2 cups sliced fresh strawberries
1/2 cup maple syrup, warmed
2/3 cup fat-free milk or evaporated fat-free milk
2 tablespoons sugar, divided
1 1/2 teaspoons vanilla
3/4 teaspoon cinnamon, divided
8 slices (1-inch thick) French or Italian bread (about 3- to 4-inches in diameter)
1 cup Rice Krispies cereal
2 medium bananas, sliced or 2 cups sliced fresh strawberries
1/2 cup maple syrup, warmed
Directions
2. Bake at 450° F about 11 minutes or until light brown.
3. Meanwhile, in small bowl stir together remaining 1 tablespoon sugar and remaining 1/4 teaspoon cinnamon.
4. Turn bread slices. Sprinkle with RICE KRISPIES cereal. Lightly press cereal into bread. Sprinkle sugar-cinnamon mixture over cereal. Bake at 450° F about 5 minutes more or until light brown.
5. Top each slice with some banana slices. Serve with syrup.



