Magic crust custard pie
Added by Robyn Witte [applecrisp515] on Sep 9, 2011
Robyn from Hartford, IA (pop. 501) says:
My Mom used to make this yummy custard. The flour settles to the bottom and creates its own crust. Easy and very good!
Cook time: 45 Min Difficulty:
Prep time: 5 Min Serves: 8
Ingredients
- 1/4 c margarine
- 4 eggs
- 3/4 c white sugar
- 1 pinch salt
- 2 c milk, 2%
- 2 tsp vanilla extract
- 1/2 c all purpose flour
Directions
1. Put all ingredients into a blender. Blend for 30 seconds. Pour into buttered 9 inch pie pan. Sprinkle with nutmeg. Bake at 350 degrees for 45 minutes. The flour will settle to make its own crust.
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